I tried a new recipe tonight. It was so good I decided I needed to share it. It's super quick and easy to make. I hope you enjoy it as much as my family did.Ingredients:
- 1 pound ground Italian sausage
- 8 oz. cream cheese (I set this out for a couple of hours to soften. It makes it easier to melt.)
- 32 oz. chicken broth
- 2 cans Italian seasoned diced tomatoes
- 21 oz. Buitoni Tortellini
Directions
- In a large pot, brown sausage.
- Add chicken broth, diced tomatoes and cream cheese.
- Stir well until cheese is melted and bring to a boil.
- Add tortellini and bring back to a boil.
- Stir to insure all tortellini is covered.
- Boil for 7-8 minutes or until desired tenderness (stir frequently).
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